Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 203.8
Total Fat 3.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 38.2 mg
Sodium 583.5 mg
Potassium 369.9 mg
Total Carbohydrate 20.4 g
Dietary Fiber 2.1 g
Sugars 3.3 g
Protein 22.3 g
Vitamin A 13.7 %
Vitamin B-12 33.9 %
Vitamin B-6 14.2 %
Vitamin C 8.7 %
Vitamin D 2.5 %
Vitamin E 2.1 %
Calcium 4.7 %
Copper 5.7 %
Folate 13.8 %
Iron 11.9 %
Magnesium 8.5 %
Manganese 10.6 %
Niacin 52.4 %
Pantothenic Acid 2.9 %
Phosphorus 16.3 %
Riboflavin 8.9 %
Selenium 89.4 %
Thiamin 17.1 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Casserole

View the full Tuna Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Casserole

58 calories of Egg Noodles, enriched, (0.40 cup)

56 calories of Tuna, Canned in Water, drained, (0.40 can)

35 calories of 98% Fat Free Cream of Mushroom Soup, (2.15 oz)

22 calories of Peas, frozen, (0.20 cup)

14 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.10 cup)


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