Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 286.3
Total Fat 13.9 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 8.5 g
Cholesterol 0.0 mg
Sodium 9.3 mg
Potassium 1,085.4 mg
Total Carbohydrate 34.1 g
Dietary Fiber 15.1 g
Sugars 4.0 g
Protein 10.6 g
Vitamin A 21.7 %
Vitamin B-12 0.0 %
Vitamin B-6 17.3 %
Vitamin C 45.0 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 4.5 %
Copper 18.8 %
Folate 53.8 %
Iron 13.8 %
Magnesium 29.5 %
Manganese 28.1 %
Niacin 16.6 %
Pantothenic Acid 16.5 %
Phosphorus 18.2 %
Riboflavin 11.3 %
Selenium 2.1 %
Thiamin 19.8 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean & Avocado Salad

View the full Black Bean & Avocado Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean & Avocado Salad

144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)

114 calories of Beans, black, (0.50 cup)

18 calories of Cherry Tomatoes, Fresh, 1 Tomato, (6 serving)

8 calories of Cucumber (peeled), (0.50 cup, pared, chopped)

2 calories of Lime Juice, (0.25 lime yields)


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