Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 235.2
Total Fat 3.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 162.4 mg
Potassium 395.8 mg
Total Carbohydrate 41.8 g
Dietary Fiber 8.8 g
Sugars 3.2 g
Protein 10.4 g
Vitamin A 59.5 %
Vitamin B-12 0.0 %
Vitamin B-6 8.1 %
Vitamin C 7.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 7.0 %
Copper 10.5 %
Folate 24.0 %
Iron 25.9 %
Magnesium 11.2 %
Manganese 25.7 %
Niacin 3.5 %
Pantothenic Acid 2.9 %
Phosphorus 37.2 %
Riboflavin 60.7 %
Selenium 4.6 %
Thiamin 9.6 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brooke's Bean soup

View the full Brooke's Bean soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brooke's Bean soup

117 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.17 cup)

20 calories of Beans, navy, (0.08 cup)

19 calories of Beans, pinto, (0.08 cup)

18 calories of Lima Beans, (0.08 cup)

17 calories of Beans, great northern, (0.08 cup)

16 calories of Rapunzel vegetable boullion, (0.67 serving)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Carrots, raw, (0.33 carrot (7-1/2"))

3 calories of Pepper, black, (0.17 tbsp)

2 calories of Oregano, ground, (0.17 tbsp)

1 calories of Garlic, (0.33 tsp)

0 calories of Basil, (0.17 tbsp)

0 calories of Water, tap, (1.33 cup (8 fl oz))


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