Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 297.5
Total Fat 9.3 g
Saturated Fat 5.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.4 g
Cholesterol 68.5 mg
Sodium 509.2 mg
Potassium 816.9 mg
Total Carbohydrate 37.2 g
Dietary Fiber 4.0 g
Sugars 2.1 g
Protein 16.3 g
Vitamin A 19.1 %
Vitamin B-12 3.8 %
Vitamin B-6 35.1 %
Vitamin C 53.1 %
Vitamin D 3.1 %
Vitamin E 1.5 %
Calcium 5.0 %
Copper 10.3 %
Folate 12.8 %
Iron 11.6 %
Magnesium 13.1 %
Manganese 16.7 %
Niacin 33.6 %
Pantothenic Acid 9.5 %
Phosphorus 20.3 %
Riboflavin 10.9 %
Selenium 17.8 %
Thiamin 16.5 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Knoephla Soup

View the full Knoephla Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Knoephla Soup

107 calories of Potato, raw, (0.42 large (3" to 4-1/4" dia.))

66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))

49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)

36 calories of Flour, white, (0.08 cup)

10 calories of Soup - Chicken Broth - Swanson 100% Fat Free, 33% Less Sodium, (0.67 cup)

9 calories of Land O Lakes light butter with canola oil, (0.17 tbsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Onions, raw, (0.08 small)

2 calories of Carrots, raw, (0.04 cup, grated)

1 calories of Celery, raw, (0.04 cup, diced)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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