Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 377.6
Total Fat 23.9 g
Saturated Fat 11.1 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 7.6 g
Cholesterol 546.9 mg
Sodium 235.1 mg
Potassium 194.2 mg
Total Carbohydrate 23.2 g
Dietary Fiber 1.1 g
Sugars 6.3 g
Protein 17.0 g
Vitamin A 22.8 %
Vitamin B-12 20.7 %
Vitamin B-6 9.4 %
Vitamin C 2.2 %
Vitamin D 17.8 %
Vitamin E 7.9 %
Calcium 6.7 %
Copper 2.4 %
Folate 21.7 %
Iron 14.0 %
Magnesium 4.3 %
Manganese 7.3 %
Niacin 5.2 %
Pantothenic Acid 16.2 %
Phosphorus 23.8 %
Riboflavin 41.4 %
Selenium 61.4 %
Thiamin 13.5 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zeppoli

View the full Zeppoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zeppoli

175 calories of Egg, fresh, whole, raw, (0.50 cup (4.86 large eggs))

106 calories of Butter, salted, (0.13 stick)

59 calories of Flour, white, (0.13 cup)

23 calories of Granulated Sugar, (0.03 cup)

12 calories of Apples, fresh with skin, (0.19 cup, quartered or chopped)


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