Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 109.0 | Total Fat | 0.1 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 3.3 mg |
Sodium | 87.4 mg |
Potassium | 303.1 mg |
Total Carbohydrate | 23.9 g |
Dietary Fiber | 0.4 g |
Sugars | 14.4 g |
Protein | 6.8 g |
Vitamin A | 6.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.1 % |
Vitamin C | 3.0 % |
Vitamin D | 16.7 % |
Vitamin E | 0.0 % |
Calcium | 21.1 % |
Copper | 1.3 % |
Folate | 4.6 % |
Iron | 4.2 % |
Magnesium | 0.8 % |
Manganese | 12.2 % |
Niacin | 2.4 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 1.1 % |
Riboflavin | 0.5 % |
Selenium | 3.3 % |
Thiamin | 3.5 % |
Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock Pot Rice Pudding
View the full Crock Pot Rice Pudding Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock Pot Rice Pudding
60 calories of Milk, Fat Free, Skim, (5.33 oz)
41 calories of White Rice, short grain, cooked, (0.17 cup)
6 calories of Vanilla Extract, (0.17 tbsp)
2 calories of Cinnamon, ground, (0.33 tsp)
0 calories of Splenda No Calorie Sweetener, (5.33 tsp)
Calories per serving of Crock Pot Rice Pudding
60 calories of Milk, Fat Free, Skim, (5.33 oz)
41 calories of White Rice, short grain, cooked, (0.17 cup)
6 calories of Vanilla Extract, (0.17 tbsp)
2 calories of Cinnamon, ground, (0.33 tsp)
0 calories of Splenda No Calorie Sweetener, (5.33 tsp)
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