Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 242.5
Total Fat 16.8 g
Saturated Fat 6.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 7.0 g
Cholesterol 305.3 mg
Sodium 537.6 mg
Potassium 373.5 mg
Total Carbohydrate 8.2 g
Dietary Fiber 2.2 g
Sugars 0.3 g
Protein 15.5 g
Vitamin A 72.8 %
Vitamin B-12 18.4 %
Vitamin B-6 16.6 %
Vitamin C 16.4 %
Vitamin D 12.0 %
Vitamin E 7.1 %
Calcium 22.0 %
Copper 8.3 %
Folate 23.1 %
Iron 11.1 %
Magnesium 11.2 %
Manganese 22.7 %
Niacin 6.8 %
Pantothenic Acid 14.8 %
Phosphorus 25.4 %
Riboflavin 41.7 %
Selenium 38.3 %
Thiamin 9.9 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek quiche

View the full Greek quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek quiche

96 calories of Egg, fresh, whole, raw, (1.33 large)

67 calories of Feta Cheese, (0.17 cup, crumbled)

39 calories of Olive Oil, (0.33 tbsp)

10 calories of Spinach, frozen, (0.17 package (10 oz) yields)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

6 calories of Egg white, fresh, (0.33 large)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.17 dash)


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