Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 350.0
Total Fat 24.5 g
Saturated Fat 9.9 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 9.1 g
Cholesterol 537.1 mg
Sodium 641.0 mg
Potassium 270.1 mg
Total Carbohydrate 12.2 g
Dietary Fiber 0.6 g
Sugars 2.1 g
Protein 19.3 g
Vitamin A 29.5 %
Vitamin B-12 24.0 %
Vitamin B-6 11.2 %
Vitamin C 27.9 %
Vitamin D 16.0 %
Vitamin E 12.8 %
Calcium 16.2 %
Copper 3.5 %
Folate 23.3 %
Iron 13.0 %
Magnesium 6.0 %
Manganese 9.0 %
Niacin 3.7 %
Pantothenic Acid 17.1 %
Phosphorus 30.7 %
Riboflavin 45.6 %
Selenium 57.3 %
Thiamin 10.6 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus/Red Pepper Quiche

View the full Asparagus/Red Pepper Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus/Red Pepper Quiche

175 calories of Egg, fresh, whole, raw, (0.50 cup (4.86 large eggs))

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

41 calories of Half and Half Cream, (0.13 cup)

28 calories of Provolone Cheese, (0.06 cup, diced)

13 calories of Butter, salted, (0.13 tbsp)

5 calories of Asparagus, fresh, (1.25 spear, medium (5-1/4" to 7" long))

2 calories of Red Bellpepper, (0.06 cup)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.