Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 317.0
Total Fat 15.6 g
Saturated Fat 8.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.1 g
Cholesterol 199.2 mg
Sodium 945.9 mg
Potassium 151.4 mg
Total Carbohydrate 30.9 g
Dietary Fiber 1.4 g
Sugars 1.1 g
Protein 12.4 g
Vitamin A 84.6 %
Vitamin B-12 7.0 %
Vitamin B-6 3.6 %
Vitamin C 0.0 %
Vitamin D 6.8 %
Vitamin E 3.0 %
Calcium 26.5 %
Copper 2.8 %
Folate 20.7 %
Iron 14.4 %
Magnesium 3.1 %
Manganese 12.4 %
Niacin 10.4 %
Pantothenic Acid 6.7 %
Phosphorus 15.4 %
Riboflavin 22.4 %
Selenium 34.8 %
Thiamin 19.9 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Scones

View the full Pumpkin Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Scones

127 calories of Flour, white, (0.28 cup)

65 calories of Butter, salted, (0.04 cup)

59 calories of Egg, fresh, whole, raw, (0.17 cup (4.86 large eggs))

38 calories of Parmesan cheese -grated, (0.08 cup)

13 calories of Pumpkin (Festal Golden Pie or similar), (0.13 cup)

7 calories of OliveOil - extra virgin fierychili, (0.06 tbsp)

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 fl oz)

1 calories of Baking Powder, (0.42 tsp)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.17 tsp)

0 calories of Salt, (0.17 tsp)

0 calories of Baking Soda, (0.08 tsp)


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