Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 218.5
Total Fat 2.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.4 g
Cholesterol 68.4 mg
Sodium 158.0 mg
Potassium 1,093.0 mg
Total Carbohydrate 19.3 g
Dietary Fiber 5.8 g
Sugars 5.1 g
Protein 31.3 g
Vitamin A 250.5 %
Vitamin B-12 7.5 %
Vitamin B-6 51.5 %
Vitamin C 151.3 %
Vitamin D 0.0 %
Vitamin E 8.2 %
Calcium 9.7 %
Copper 17.2 %
Folate 44.9 %
Iron 14.5 %
Magnesium 16.9 %
Manganese 34.9 %
Niacin 76.3 %
Pantothenic Acid 16.5 %
Phosphorus 32.6 %
Riboflavin 16.9 %
Selenium 31.2 %
Thiamin 19.9 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in The I-Am-Not-Eating-Salad Salad

View the full The I-Am-Not-Eating-Salad Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of The I-Am-Not-Eating-Salad Salad

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

26 calories of Red Ripe Tomatoes, (1 tomato)

25 calories of Carrots, raw, (1 medium)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

8 calories of Romaine Lettuce (salad), (1 cup, shredded)

7 calories of Baby Spinach, (1 cup)

4 calories of Cucumber (with peel), (0.33 cup slices)


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