Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 99.6
Total Fat 2.4 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 46.0 mg
Sodium 547.8 mg
Potassium 125.5 mg
Total Carbohydrate 16.1 g
Dietary Fiber 0.7 g
Sugars 3.5 g
Protein 3.5 g
Vitamin A 3.2 %
Vitamin B-12 3.3 %
Vitamin B-6 5.8 %
Vitamin C 2.7 %
Vitamin D 4.0 %
Vitamin E 0.9 %
Calcium 6.5 %
Copper 1.9 %
Folate 7.9 %
Iron 4.6 %
Magnesium 2.7 %
Manganese 5.6 %
Niacin 4.2 %
Pantothenic Acid 3.0 %
Phosphorus 6.9 %
Riboflavin 9.6 %
Selenium 11.5 %
Thiamin 8.0 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pancakes

View the full Banana Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pancakes

46 calories of Flour, white, (0.10 cup)

14 calories of Egg, fresh, whole, raw, (0.20 large)

14 calories of Banana, fresh, (0.07 cup, mashed)

10 calories of Butter, salted, (0.10 tbsp)

8 calories of Milk, nonfat, (0.10 cup)

6 calories of Granulated Sugar, (0.40 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Salt, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


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