Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 240.0
Total Fat 12.5 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 4.6 g
Cholesterol 180.0 mg
Sodium 181.3 mg
Potassium 437.0 mg
Total Carbohydrate 22.2 g
Dietary Fiber 5.4 g
Sugars 0.1 g
Protein 9.9 g
Vitamin A 14.0 %
Vitamin B-12 8.0 %
Vitamin B-6 15.2 %
Vitamin C 15.3 %
Vitamin D 0.0 %
Vitamin E 31.2 %
Calcium 3.9 %
Copper 9.6 %
Folate 21.7 %
Iron 12.2 %
Magnesium 10.9 %
Manganese 35.4 %
Niacin 11.4 %
Pantothenic Acid 8.6 %
Phosphorus 17.4 %
Riboflavin 23.9 %
Selenium 17.8 %
Thiamin 11.3 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in California Poached Egg on Toast

View the full California Poached Egg on Toast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of California Poached Egg on Toast

79 calories of Bread, whole wheat (including toast) prepared from recipe, (1 oz)

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

60 calories of Eggland's Best Large Egg, (1 serving)

11 calories of Red Ripe Tomatoes, (2 slice, thick/large (1/2" thick))


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