Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 129.4
Total Fat 2.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 474.6 mg
Potassium 690.5 mg
Total Carbohydrate 27.9 g
Dietary Fiber 7.6 g
Sugars 2.3 g
Protein 3.2 g
Vitamin A 324.2 %
Vitamin B-12 0.0 %
Vitamin B-6 15.3 %
Vitamin C 63.7 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 11.2 %
Copper 8.3 %
Folate 11.5 %
Iron 8.6 %
Magnesium 17.5 %
Manganese 21.2 %
Niacin 11.4 %
Pantothenic Acid 8.6 %
Phosphorus 6.6 %
Riboflavin 2.7 %
Selenium 2.0 %
Thiamin 11.5 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash Sage Soup

View the full Butternut Squash Sage Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash Sage Soup

93 calories of Butternut Squash, (1.13 cup, cubes)

13 calories of yellow onion, (0.20 cup)

12 calories of Olive Oil, (0.10 tbsp)

9 calories of Better than Boullion Chicken Base, (0.60 tsp)

2 calories of Celery, cooked, (0.30 stalks)

1 calories of Garlic, (0.30 clove)

0 calories of Herb, Thyme, Fresh, (0.03 tbsp)

0 calories of Water, tap, (0.60 cup (8 fl oz))

0 calories of Sage, fresh, (0.30 tbsp)


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