Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 268.4
Total Fat 9.9 g
Saturated Fat 5.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 22.9 mg
Sodium 66.9 mg
Potassium 176.5 mg
Total Carbohydrate 49.9 g
Dietary Fiber 4.9 g
Sugars 18.6 g
Protein 3.0 g
Vitamin A 6.4 %
Vitamin B-12 0.3 %
Vitamin B-6 2.7 %
Vitamin C 10.1 %
Vitamin D 1.5 %
Vitamin E 2.5 %
Calcium 2.4 %
Copper 4.3 %
Folate 2.7 %
Iron 6.0 %
Magnesium 2.5 %
Manganese 6.1 %
Niacin 1.6 %
Pantothenic Acid 0.9 %
Phosphorus 1.9 %
Riboflavin 2.8 %
Selenium 3.0 %
Thiamin 5.9 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in baked apples

View the full baked apples Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of baked apples

77 calories of Butter, salted, (0.75 tbsp)

55 calories of Apples, fresh with skin, (1 small (2-1/2" dia) (approx 4 per lb))

50 calories of Brown Sugar, (0.06 cup, packed)

38 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.25 serving)

24 calories of Whole Wheat Flour, (0.06 cup)

14 calories of Flour, white, (0.03 cup)


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