Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 285.2
Total Fat 17.8 g
Saturated Fat 10.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.8 g
Cholesterol 86.5 mg
Sodium 244.3 mg
Potassium 420.1 mg
Total Carbohydrate 7.2 g
Dietary Fiber 1.7 g
Sugars 4.0 g
Protein 24.2 g
Vitamin A 25.1 %
Vitamin B-12 12.3 %
Vitamin B-6 22.7 %
Vitamin C 62.0 %
Vitamin D 10.5 %
Vitamin E 7.3 %
Calcium 29.7 %
Copper 3.1 %
Folate 15.5 %
Iron 5.9 %
Magnesium 10.1 %
Manganese 7.9 %
Niacin 33.5 %
Pantothenic Acid 9.8 %
Phosphorus 34.5 %
Riboflavin 20.7 %
Selenium 27.2 %
Thiamin 6.8 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CrockPot Cheesy Chicken and Broccoli

View the full CrockPot Cheesy Chicken and Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CrockPot Cheesy Chicken and Broccoli

85 calories of Cheddar Cheese, (0.75 oz)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))

26 calories of Ricotta Cheese, whole milk, (0.06 cup)

25 calories of Milk, 1%, (0.25 cup)

16 calories of Broccoli, frozen, (0.19 package (10 oz))

16 calories of Olive Oil, (0.13 tbsp)

1 calories of Yellow Mustard, (0.38 tsp or 1 packet)


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