Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 98.3
Total Fat 4.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 10.4 mg
Sodium 194.6 mg
Potassium 337.6 mg
Total Carbohydrate 8.1 g
Dietary Fiber 2.4 g
Sugars 2.6 g
Protein 8.0 g
Vitamin A 5.7 %
Vitamin B-12 3.4 %
Vitamin B-6 4.3 %
Vitamin C 0.0 %
Vitamin D 2.2 %
Vitamin E 2.2 %
Calcium 9.5 %
Copper 25.5 %
Folate 12.0 %
Iron 8.9 %
Magnesium 9.5 %
Manganese 18.9 %
Niacin 1.7 %
Pantothenic Acid 4.2 %
Phosphorus 12.0 %
Riboflavin 10.3 %
Selenium 4.1 %
Thiamin 7.5 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sugar Free Chocolate Cup Cake/no icing

View the full Sugar Free Chocolate Cup Cake/no icing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sugar Free Chocolate Cup Cake/no icing

43 calories of Soy Flour, (0.13 cup, stirred)

33 calories of Butter, unsalted, (0.04 stick)

8 calories of Maltitol Clear Syrup - Joseph's, (0.06 cup)

5 calories of Egg substitute, liquid (Egg Beaters), (0.04 cup)

4 calories of Giant Baking Cocoa-Unsweetened Cocoa Powder, (0.21 tbsp)

4 calories of Egg white, fresh, (0.21 large)

1 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.02 cup)

1 calories of Baking Powder, (0.21 tsp)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Salt, (0.02 tsp)


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