Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 221.2
Total Fat 18.8 g
Saturated Fat 11.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 52.9 mg
Sodium 745.3 mg
Potassium 692.9 mg
Total Carbohydrate 8.9 g
Dietary Fiber 1.7 g
Sugars 0.8 g
Protein 6.2 g
Vitamin A 12.2 %
Vitamin B-12 4.0 %
Vitamin B-6 6.9 %
Vitamin C 10.1 %
Vitamin D 8.6 %
Vitamin E 2.5 %
Calcium 9.6 %
Copper 7.6 %
Folate 6.0 %
Iron 3.1 %
Magnesium 4.2 %
Manganese 5.1 %
Niacin 7.8 %
Pantothenic Acid 8.2 %
Phosphorus 11.1 %
Riboflavin 15.4 %
Selenium 6.9 %
Thiamin 5.6 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cream mushroom soup

View the full cream mushroom soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cream mushroom soup

102 calories of Butter, salted, (1 tbsp)

79 calories of Half and Half Cream, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Campbell's low sodium chicken broth, (1 cup)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

5 calories of Celery, raw, (0.25 cup, diced)


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