Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 238.7
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 1,093.2 mg
Potassium 1,049.0 mg
Total Carbohydrate 40.8 g
Dietary Fiber 7.7 g
Sugars 2.7 g
Protein 5.8 g
Vitamin A 15.3 %
Vitamin B-12 0.0 %
Vitamin B-6 31.8 %
Vitamin C 87.4 %
Vitamin D 0.0 %
Vitamin E 8.5 %
Calcium 7.0 %
Copper 15.7 %
Folate 16.6 %
Iron 16.3 %
Magnesium 17.7 %
Manganese 28.7 %
Niacin 14.0 %
Pantothenic Acid 7.1 %
Phosphorus 14.7 %
Riboflavin 10.1 %
Selenium 2.0 %
Thiamin 15.1 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Beans & Potatoes in Tomatoe Sauce

View the full Green Beans & Potatoes in Tomatoe Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Beans & Potatoes in Tomatoe Sauce

117 calories of Potato, raw, (1 small (1-3/4" to 2-1/2" dia.))

60 calories of Olive Oil, (0.50 tbsp)

26 calories of Green Beans (snap), (0.75 cup)

10 calories of Tomato Sauce, (0.13 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Pepper, black, (0.13 tbsp)

2 calories of Garlic, (0.38 cloves)

0 calories of Parsley, (0.25 tbsp)

0 calories of Peppermint, fresh, (0.25 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Salt, (0.13 tbsp)


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