Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 282.4
Total Fat 7.7 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.8 g
Cholesterol 99.9 mg
Sodium 268.4 mg
Potassium 1,797.7 mg
Total Carbohydrate 23.5 g
Dietary Fiber 6.7 g
Sugars 9.9 g
Protein 30.6 g
Vitamin A 49.3 %
Vitamin B-12 192.3 %
Vitamin B-6 45.9 %
Vitamin C 28.7 %
Vitamin D 85.5 %
Vitamin E 5.1 %
Calcium 4.3 %
Copper 80.3 %
Folate 24.6 %
Iron 30.0 %
Magnesium 16.4 %
Manganese 18.9 %
Niacin 102.3 %
Pantothenic Acid 78.1 %
Phosphorus 56.7 %
Riboflavin 140.8 %
Selenium 104.0 %
Thiamin 41.4 %
Zinc 45.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mum's Steak & Kidney

View the full Mum's Steak & Kidney Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mum's Steak & Kidney

99 calories of Mushrooms, fresh, (25 medium)

93 calories of Beef chuck, (66.67 grams)

17 calories of Beer, Anchor Porter, (1 oz)

16 calories of Lamb, kidneys, (0.59 oz)

12 calories of Plain white flour (UK), (3.33 g)

10 calories of Onions, raw, (0.17 large)

10 calories of Olive Oil, (0.08 tbsp)

9 calories of Leeks, (0.17 leek)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

6 calories of Marmite, (2.50 gram(s))

2 calories of Beef stock cube (Knorr), (0.08 serving)

1 calories of Garlic, (0.17 cloves)


Nutrition & Calorie Comments  

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