Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 379.4 | Total Fat | 7.3 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 2.0 g |
| Cholesterol | 145.6 mg |
| Sodium | 482.5 mg |
| Potassium | 903.5 mg |
| Total Carbohydrate | 15.3 g |
| Dietary Fiber | 4.8 g |
| Sugars | 0.2 g |
| Protein | 60.7 g |
| Vitamin A | 10.4 % | Vitamin B-12 | 14.9 % |
|---|---|
| Vitamin B-6 | 70.5 % |
| Vitamin C | 24.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.5 % |
| Calcium | 10.8 % |
| Copper | 19.8 % |
| Folate | 21.2 % |
| Iron | 18.5 % |
| Magnesium | 26.3 % |
| Manganese | 15.0 % |
| Niacin | 135.9 % |
| Pantothenic Acid | 21.4 % |
| Phosphorus | 54.1 % |
| Riboflavin | 15.6 % |
| Selenium | 61.1 % |
| Thiamin | 19.9 % |
| Zinc | 16.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Margarita Chicken
View the full Margarita Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Margarita Chicken
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
57 calories of Beans, black, (0.25 cup)
28 calories of Tillamook Pepper Jack Cheese, (0.25 oz)
18 calories of Salsa, (0.25 cup)
16 calories of Extra Light Olive Oil, (0.13 tbsp)
2 calories of Lime Juice, (0.25 lime yields)
0 calories of Spices, Cumin Powder, (0.06 tsp)
Calories per serving of Margarita Chicken
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
57 calories of Beans, black, (0.25 cup)
28 calories of Tillamook Pepper Jack Cheese, (0.25 oz)
18 calories of Salsa, (0.25 cup)
16 calories of Extra Light Olive Oil, (0.13 tbsp)
2 calories of Lime Juice, (0.25 lime yields)
0 calories of Spices, Cumin Powder, (0.06 tsp)
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