Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 95.8
Total Fat 5.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.7 g
Cholesterol 0.0 mg
Sodium 9.1 mg
Potassium 405.2 mg
Total Carbohydrate 10.8 g
Dietary Fiber 4.6 g
Sugars 0.9 g
Protein 3.7 g
Vitamin A 14.7 %
Vitamin B-12 0.3 %
Vitamin B-6 8.1 %
Vitamin C 33.7 %
Vitamin D 9.1 %
Vitamin E 5.7 %
Calcium 4.6 %
Copper 12.0 %
Folate 12.8 %
Iron 8.1 %
Magnesium 8.3 %
Manganese 14.4 %
Niacin 13.5 %
Pantothenic Acid 8.5 %
Phosphorus 8.8 %
Riboflavin 18.7 %
Selenium 7.3 %
Thiamin 9.6 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean Casserole

View the full Green Bean Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean Casserole

45 calories of Olive Oil, (0.38 tbsp)

34 calories of Green Beans (snap), (1 cup)

11 calories of Mushrooms, fresh, (0.50 cup, whole)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

1 calories of Garlic, (0.25 cloves)


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