Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 320.5
Total Fat 10.8 g
Saturated Fat 5.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.8 g
Cholesterol 109.2 mg
Sodium 493.6 mg
Potassium 768.0 mg
Total Carbohydrate 14.4 g
Dietary Fiber 1.4 g
Sugars 7.2 g
Protein 40.5 g
Vitamin A 11.6 %
Vitamin B-12 12.7 %
Vitamin B-6 47.0 %
Vitamin C 32.3 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 22.7 %
Copper 9.2 %
Folate 5.2 %
Iron 15.0 %
Magnesium 18.1 %
Manganese 20.9 %
Niacin 87.1 %
Pantothenic Acid 15.9 %
Phosphorus 37.7 %
Riboflavin 17.5 %
Selenium 40.6 %
Thiamin 11.3 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basi's Butter Chicken

View the full Basi's Butter Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basi's Butter Chicken

180 calories of Chicken Breast (cooked), no skin, roasted, (0.63 breast, bone and skin removed)

79 calories of Half and Half Cream, (0.25 cup)

33 calories of Lucerne Plain Fat Free Yogurt, (2 oz)

20 calories of Tomato Sauce, (0.25 cup)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

5 calories of Coriander leaf, dried, (1 tbsp)

3 calories of Onions, raw, (0.13 small)

2 calories of Ginger, ground, (0.13 tbsp)

1 calories of Garlic, (0.31 tsp)

1 calories of Jalapeno Peppers, (0.13 pepper)


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