Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 227.1
Total Fat 8.6 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.4 g
Cholesterol 55.4 mg
Sodium 237.0 mg
Potassium 213.5 mg
Total Carbohydrate 39.2 g
Dietary Fiber 0.7 g
Sugars 30.6 g
Protein 3.4 g
Vitamin A 44.9 %
Vitamin B-12 4.0 %
Vitamin B-6 2.9 %
Vitamin C 3.5 %
Vitamin D 5.4 %
Vitamin E 4.5 %
Calcium 6.2 %
Copper 4.4 %
Folate 5.2 %
Iron 5.8 %
Magnesium 3.7 %
Manganese 15.0 %
Niacin 3.2 %
Pantothenic Acid 3.5 %
Phosphorus 7.3 %
Riboflavin 11.9 %
Selenium 8.2 %
Thiamin 5.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Pie

View the full Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Pie

71 calories of Pie crust, frozen, ready-to-bake, (0.11 crust, single 9")

50 calories of Brown Sugar, (0.06 cup, packed)

46 calories of Granulated Sugar, (0.06 cup)

22 calories of Butter, salted, (0.22 tbsp)

16 calories of Egg, fresh, whole, raw, (0.22 large)

11 calories of Milk, 1%, (0.11 cup)

8 calories of Pumpkin, cooked, (0.17 cup, mashed)

5 calories of Flour, white, (0.01 cup)

1 calories of Cloves, ground, (0.11 tsp)

1 calories of Ginger, ground, (0.11 tsp)


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