Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 124.4
Total Fat 2.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 14.2 mg
Sodium 160.0 mg
Potassium 25.4 mg
Total Carbohydrate 23.4 g
Dietary Fiber 1.9 g
Sugars 3.4 g
Protein 3.6 g
Vitamin A 0.4 %
Vitamin B-12 0.6 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.4 %
Vitamin E 1.6 %
Calcium 0.4 %
Copper 1.1 %
Folate 7.1 %
Iron 4.0 %
Magnesium 0.9 %
Manganese 5.0 %
Niacin 4.3 %
Pantothenic Acid 1.1 %
Phosphorus 2.2 %
Riboflavin 5.3 %
Selenium 8.5 %
Thiamin 7.8 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yeast Rolls

View the full Yeast Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yeast Rolls

55 calories of Flour, white, (0.12 cup)

41 calories of Whole Wheat Flour, (0.10 cup)

15 calories of Granulated Sugar, (0.02 cup)

12 calories of Canola Oil, (0.30 1tsp)

5 calories of Egg, fresh, whole, raw, (0.07 large)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Water, tap, (0.58 fl oz)

0 calories of Salt, (0.07 tsp)


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