Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 202.6 | Total Fat | 14.1 g |
|---|---|
| Saturated Fat | 2.0 g |
| Polyunsaturated Fat | 2.2 g |
| Monounsaturated Fat | 8.9 g |
| Cholesterol | 32.2 mg |
| Sodium | 267.0 mg |
| Potassium | 244.1 mg |
| Total Carbohydrate | 3.9 g |
| Dietary Fiber | 1.0 g |
| Sugars | 0.9 g |
| Protein | 14.8 g |
| Vitamin A | 1.5 % | Vitamin B-12 | 2.9 % |
|---|---|
| Vitamin B-6 | 15.1 % |
| Vitamin C | 27.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 6.9 % |
| Calcium | 2.2 % |
| Copper | 5.8 % |
| Folate | 3.5 % |
| Iron | 5.5 % |
| Magnesium | 6.4 % |
| Manganese | 14.6 % |
| Niacin | 16.8 % |
| Pantothenic Acid | 4.4 % |
| Phosphorus | 12.8 % |
| Riboflavin | 4.7 % |
| Selenium | 21.9 % |
| Thiamin | 5.2 % |
| Zinc | 8.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Leftover Roast Turkey Salad
View the full Leftover Roast Turkey Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Leftover Roast Turkey Salad
76 calories of Olive Oil, (0.04 cup)
73 calories of Turkey (light meat), (0.33 cup, chopped or diced)
33 calories of Pecans, (0.04 cup, chopped)
5 calories of Onions, raw, (0.17 small)
3 calories of Cucumber (peeled), (0.17 cup, pared, chopped)
3 calories of Balsamic Vinegar, (0.33 tbsp)
2 calories of Yellow Peppers (bell peppers), (0.04 pepper, large (3-3/4" long, 3" dia))
2 calories of Grey Poupon Dijon Mustard, (0.33 tsp)
1 calories of Scallions, raw, (0.04 cup, chopped)
1 calories of Cider Vinegar, (0.33 tbsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Leftover Roast Turkey Salad
76 calories of Olive Oil, (0.04 cup)
73 calories of Turkey (light meat), (0.33 cup, chopped or diced)
33 calories of Pecans, (0.04 cup, chopped)
5 calories of Onions, raw, (0.17 small)
3 calories of Cucumber (peeled), (0.17 cup, pared, chopped)
3 calories of Balsamic Vinegar, (0.33 tbsp)
2 calories of Yellow Peppers (bell peppers), (0.04 pepper, large (3-3/4" long, 3" dia))
2 calories of Grey Poupon Dijon Mustard, (0.33 tsp)
1 calories of Scallions, raw, (0.04 cup, chopped)
1 calories of Cider Vinegar, (0.33 tbsp)
0 calories of Salt, (0.08 tsp)
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