Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 273.7
Total Fat 10.6 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 5.1 g
Cholesterol 0.0 mg
Sodium 178.9 mg
Potassium 168.8 mg
Total Carbohydrate 41.5 g
Dietary Fiber 2.1 g
Sugars 25.1 g
Protein 6.1 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 0.0 %
Vitamin D 1.6 %
Vitamin E 13.1 %
Calcium 5.8 %
Copper 6.2 %
Folate 10.3 %
Iron 7.7 %
Magnesium 10.2 %
Manganese 12.9 %
Niacin 15.7 %
Pantothenic Acid 2.0 %
Phosphorus 10.6 %
Riboflavin 6.1 %
Selenium 9.9 %
Thiamin 9.2 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Peanut Butter Cup Cake

View the full Slow Cooker Peanut Butter Cup Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Peanut Butter Cup Cake

99 calories of Granulated Sugar, (0.13 cup)

91 calories of Peanut Butter, smooth style, with salt, (0.06 cup)

59 calories of Flour, white, (0.13 cup)

16 calories of Canola Oil, (0.13 tbsp)

5 calories of Cocoa, dry powder, unsweetened, (0.38 tbsp)

2 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.50 oz)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Kosher Salt, (0.06 tbsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


Nutrition & Calorie Comments  

A little high in calories but I do love my peanut butter treats.
Fantastic. Think I had a double portion.....! I used slightly less sugar and it was still very sweet. Will cut it down further next time! And divide it up 8 to portions before eating any!