Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 310.8
Total Fat 8.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.4 g
Cholesterol 289.0 mg
Sodium 672.2 mg
Potassium 406.1 mg
Total Carbohydrate 11.7 g
Dietary Fiber 1.0 g
Sugars 0.0 g
Protein 44.4 g
Vitamin A 9.0 %
Vitamin B-12 80.3 %
Vitamin B-6 28.8 %
Vitamin C 0.0 %
Vitamin D 7.5 %
Vitamin E 6.8 %
Calcium 4.4 %
Copper 4.0 %
Folate 8.2 %
Iron 16.7 %
Magnesium 11.0 %
Manganese 1.5 %
Niacin 94.3 %
Pantothenic Acid 10.3 %
Phosphorus 33.4 %
Riboflavin 23.5 %
Selenium 188.3 %
Thiamin 5.4 %
Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Tuna Cake

View the full Low Carb Tuna Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Tuna Cake

120 calories of Tuna, Canned in Water, drained, (5 oz)

84 calories of Egg, fresh, whole, raw, (1 extra large)

60 calories of Wheat Saltine, (15 gram(s))


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