Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 194.3
Total Fat 10.0 g
Saturated Fat 5.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.4 g
Cholesterol 24.4 mg
Sodium 531.4 mg
Potassium 29.7 mg
Total Carbohydrate 21.7 g
Dietary Fiber 0.7 g
Sugars 0.1 g
Protein 4.4 g
Vitamin A 5.7 %
Vitamin B-12 0.3 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 1.6 %
Vitamin E 1.0 %
Calcium 6.1 %
Copper 1.8 %
Folate 11.5 %
Iron 7.0 %
Magnesium 1.5 %
Manganese 8.6 %
Niacin 7.4 %
Pantothenic Acid 1.2 %
Phosphorus 5.0 %
Riboflavin 7.5 %
Selenium 12.3 %
Thiamin 13.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Biscuits

View the full Buttermilk Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Biscuits

91 calories of Flour, white, (0.20 cup)

82 calories of Butter, salted, (0.05 cup)

21 calories of Buttermilk, (0.20 cup)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Baking Soda, (0.20 tsp)

0 calories of Salt, (0.05 tsp)


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