Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 269.8
Total Fat 13.4 g
Saturated Fat 5.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 4.5 g
Cholesterol 75.6 mg
Sodium 769.2 mg
Potassium 542.9 mg
Total Carbohydrate 9.6 g
Dietary Fiber 2.2 g
Sugars 4.6 g
Protein 26.7 g
Vitamin A 144.6 %
Vitamin B-12 11.1 %
Vitamin B-6 30.7 %
Vitamin C 9.7 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 18.7 %
Copper 4.2 %
Folate 10.0 %
Iron 6.1 %
Magnesium 10.2 %
Manganese 8.3 %
Niacin 52.1 %
Pantothenic Acid 13.9 %
Phosphorus 30.7 %
Riboflavin 13.7 %
Selenium 27.6 %
Thiamin 8.4 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Salad

View the full Buffalo Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Salad

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

100 calories of Blue Cheese, (1 oz)

35 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (1 tbsp)

23 calories of Carrots, raw, (0.50 cup, grated)

8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)

1 calories of Frank's Red Hot - Hot Sauce, (1 tsp)


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