Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 219.4 | Total Fat | 3.8 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 13.6 mg |
Sodium | 913.5 mg |
Potassium | 124.5 mg |
Total Carbohydrate | 34.3 g |
Dietary Fiber | 4.7 g |
Sugars | 2.0 g |
Protein | 14.3 g |
Vitamin A | 29.2 % | Vitamin B-12 | 2.6 % |
---|---|
Vitamin B-6 | 4.1 % |
Vitamin C | 8.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 23.2 % |
Copper | 1.2 % |
Folate | 3.8 % |
Iron | 10.1 % |
Magnesium | 2.6 % |
Manganese | 1.4 % |
Niacin | 7.2 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 6.5 % |
Riboflavin | 4.7 % |
Selenium | 6.0 % |
Thiamin | 2.2 % |
Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in sour cream chicken enchiladas
View the full sour cream chicken enchiladas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of sour cream chicken enchiladas
130 calories of Whole Wheat Tortilla, medium (45g), (1 serving)
31 calories of Kraft Free Shredded Cheddar Cheese, (0.17 cup)
28 calories of Sour cream, fat free, (37.50 grams)
15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))
14 calories of La Victoria Enchilada Sauce, (0.17 cup)
5 calories of Scallions, raw, (0.17 cup, chopped)
Calories per serving of sour cream chicken enchiladas
130 calories of Whole Wheat Tortilla, medium (45g), (1 serving)
31 calories of Kraft Free Shredded Cheddar Cheese, (0.17 cup)
28 calories of Sour cream, fat free, (37.50 grams)
15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))
14 calories of La Victoria Enchilada Sauce, (0.17 cup)
5 calories of Scallions, raw, (0.17 cup, chopped)
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