Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 191.0 | Total Fat | 9.5 g |
---|---|
Saturated Fat | 2.0 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 4.3 g |
Cholesterol | 54.8 mg |
Sodium | 104.9 mg |
Potassium | 411.8 mg |
Total Carbohydrate | 3.6 g |
Dietary Fiber | 0.6 g |
Sugars | 0.1 g |
Protein | 21.6 g |
Vitamin A | 5.0 % | Vitamin B-12 | 77.8 % |
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Vitamin B-6 | 17.0 % |
Vitamin C | 1.4 % |
Vitamin D | 2.5 % |
Vitamin E | 3.3 % |
Calcium | 22.3 % |
Copper | 6.4 % |
Folate | 8.1 % |
Iron | 8.5 % |
Magnesium | 10.3 % |
Manganese | 5.3 % |
Niacin | 33.1 % |
Pantothenic Acid | 8.2 % |
Phosphorus | 35.7 % |
Riboflavin | 24.0 % |
Selenium | 53.4 % |
Thiamin | 5.0 % |
Zinc | 7.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salmon Patties
View the full Salmon Patties Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salmon Patties
138 calories of Pink Salmon (canned), (3.50 oz)
30 calories of Olive Oil, (0.25 tbsp)
9 calories of Yellow Cornmeal, (2.50 grams)
8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Pepper, black, (0.50 tsp)
Calories per serving of Salmon Patties
138 calories of Pink Salmon (canned), (3.50 oz)
30 calories of Olive Oil, (0.25 tbsp)
9 calories of Yellow Cornmeal, (2.50 grams)
8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Pepper, black, (0.50 tsp)
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