Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 166.2
Total Fat 8.1 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 22.7 mg
Sodium 423.4 mg
Potassium 135.6 mg
Total Carbohydrate 14.6 g
Dietary Fiber 1.0 g
Sugars 0.5 g
Protein 8.4 g
Vitamin A 2.5 %
Vitamin B-12 3.9 %
Vitamin B-6 1.7 %
Vitamin C 1.0 %
Vitamin D 6.3 %
Vitamin E 0.2 %
Calcium 8.4 %
Copper 1.8 %
Folate 6.3 %
Iron 4.9 %
Magnesium 3.0 %
Manganese 4.2 %
Niacin 2.7 %
Pantothenic Acid 2.3 %
Phosphorus 7.7 %
Riboflavin 6.7 %
Selenium 10.6 %
Thiamin 5.4 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Mac n Cheese

View the full Homemade Mac n Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Mac n Cheese

73 calories of Colby and Monterey Jack Cheese shredded, (0.22 cup)

41 calories of Macaroni, enriched, (0.25 cup small shells)

32 calories of Campbell's Cream of Mushroom Soup (condensed), (0.16 cup)

21 calories of Milk, nonfat, (0.25 cup)


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