Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 440.7
Total Fat 8.2 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.9 g
Cholesterol 110.1 mg
Sodium 217.0 mg
Potassium 437.9 mg
Total Carbohydrate 34.0 g
Dietary Fiber 1.9 g
Sugars 0.1 g
Protein 45.7 g
Vitamin A 5.4 %
Vitamin B-12 31.0 %
Vitamin B-6 23.6 %
Vitamin C 2.2 %
Vitamin D 0.7 %
Vitamin E 2.4 %
Calcium 12.0 %
Copper 2.9 %
Folate 4.1 %
Iron 6.0 %
Magnesium 18.0 %
Manganese 1.8 %
Niacin 22.6 %
Pantothenic Acid 3.3 %
Phosphorus 30.8 %
Riboflavin 9.7 %
Selenium 88.7 %
Thiamin 8.7 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Pie

View the full Fish Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Pie

140 calories of Cod (fish), (133.33 grams)

96 calories of boiled potatos per 100g, (1.33 serving)

50 calories of Cheddar Cheese, (12.50 grams)

40 calories of Frozen Veg - Peas, Freshly Frozen Garden Peas (Asda), (58.33 gram(s))

34 calories of tesco semi skimmed milk, (0.67 serving)

29 calories of Haddock (fish), (0.17 fillet)

28 calories of plain white flour, (8.33 gram(s))

17 calories of Butter, salted, (0.17 tbsp)

9 calories of tesco semi skimmed milk, (0.17 serving)


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