Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 148.7
Total Fat 10.6 g
Saturated Fat 4.1 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 2.5 g
Cholesterol 15.7 mg
Sodium 47.2 mg
Potassium 37.5 mg
Total Carbohydrate 12.8 g
Dietary Fiber 0.6 g
Sugars 7.0 g
Protein 1.7 g
Vitamin A 4.4 %
Vitamin B-12 0.2 %
Vitamin B-6 1.9 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 1.0 %
Copper 5.6 %
Folate 3.7 %
Iron 2.9 %
Magnesium 2.9 %
Manganese 13.5 %
Niacin 2.6 %
Pantothenic Acid 0.7 %
Phosphorus 3.1 %
Riboflavin 2.7 %
Selenium 3.8 %
Thiamin 4.9 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baklava

View the full Baklava Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baklava

49 calories of Butter, unsalted, (0.06 stick)

39 calories of Walnuts, (0.05 cup, chopped)

28 calories of Phyllo Dough, (0.33 oz)

23 calories of Granulated Sugar, (0.03 cup)

2 calories of Granulated Sugar, (0.13 tsp)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Lemon juice, (0.02 tbsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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