Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 397.3 | Total Fat | 15.2 g |
|---|---|
| Saturated Fat | 4.8 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 2.6 g |
| Cholesterol | 65.2 mg |
| Sodium | 591.2 mg |
| Potassium | 220.6 mg |
| Total Carbohydrate | 39.7 g |
| Dietary Fiber | 15.0 g |
| Sugars | 2.0 g |
| Protein | 22.5 g |
| Vitamin A | 15.0 % | Vitamin B-12 | 6.1 % |
|---|---|
| Vitamin B-6 | 5.1 % |
| Vitamin C | 8.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.9 % |
| Calcium | 51.5 % |
| Copper | 4.0 % |
| Folate | 22.5 % |
| Iron | 9.8 % |
| Magnesium | 5.4 % |
| Manganese | 7.1 % |
| Niacin | 16.9 % |
| Pantothenic Acid | 2.4 % |
| Phosphorus | 22.9 % |
| Riboflavin | 19.2 % |
| Selenium | 9.9 % |
| Thiamin | 26.1 % |
| Zinc | 8.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Cheesy Pasta Bake
View the full Easy Cheesy Pasta Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Cheesy Pasta Bake
120 calories of Whole Wheat Penne (dry), (1.33 oz)
107 calories of Sorrento Part-Skim Ricotta Cheese, (2.67 oz)
96 calories of Mozzarella Cheese, part skim milk, (1.33 oz)
36 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.25 cup)
20 calories of Fibersure, (2 serving)
18 calories of Parmesan Cheese, grated, (0.04 cup)
Calories per serving of Easy Cheesy Pasta Bake
120 calories of Whole Wheat Penne (dry), (1.33 oz)
107 calories of Sorrento Part-Skim Ricotta Cheese, (2.67 oz)
96 calories of Mozzarella Cheese, part skim milk, (1.33 oz)
36 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.25 cup)
20 calories of Fibersure, (2 serving)
18 calories of Parmesan Cheese, grated, (0.04 cup)
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