Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 248.2 | Total Fat | 9.9 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 2.7 g |
| Monounsaturated Fat | 5.1 g |
| Cholesterol | 2.2 mg |
| Sodium | 3.1 mg |
| Potassium | 446.8 mg |
| Total Carbohydrate | 42.6 g |
| Dietary Fiber | 4.9 g |
| Sugars | 19.6 g |
| Protein | 2.5 g |
| Vitamin A | 1.9 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 6.9 % |
| Vitamin C | 35.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.0 % |
| Calcium | 2.8 % |
| Copper | 13.1 % |
| Folate | 4.6 % |
| Iron | 5.6 % |
| Magnesium | 7.0 % |
| Manganese | 33.0 % |
| Niacin | 2.9 % |
| Pantothenic Acid | 1.8 % |
| Phosphorus | 6.5 % |
| Riboflavin | 3.1 % |
| Selenium | 1.4 % |
| Thiamin | 11.0 % |
| Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow cooked baked apples
View the full Slow cooked baked apples Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow cooked baked apples
82 calories of Pecans, (0.10 cup, chopped)
74 calories of Raisins, (0.15 cup, packed)
55 calories of Apples, fresh with skin, (1 small (2-1/2" dia) (approx 4 per lb))
22 calories of Florida's Natural, orange juice, original premium, not from concentrate, no pulp, pasteurized, (1.60 oz)
7 calories of Butter, unsalted, (0.20 pat (1" sq, 1/3" high))
0 calories of Cinnamon stick, (0.20 serving)
Calories per serving of Slow cooked baked apples
82 calories of Pecans, (0.10 cup, chopped)
74 calories of Raisins, (0.15 cup, packed)
55 calories of Apples, fresh with skin, (1 small (2-1/2" dia) (approx 4 per lb))
22 calories of Florida's Natural, orange juice, original premium, not from concentrate, no pulp, pasteurized, (1.60 oz)
7 calories of Butter, unsalted, (0.20 pat (1" sq, 1/3" high))
0 calories of Cinnamon stick, (0.20 serving)
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