Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 406.4
Total Fat 22.8 g
Saturated Fat 3.7 g
Polyunsaturated Fat 6.4 g
Monounsaturated Fat 11.1 g
Cholesterol 54.3 mg
Sodium 373.3 mg
Potassium 156.1 mg
Total Carbohydrate 49.3 g
Dietary Fiber 1.9 g
Sugars 45.3 g
Protein 3.8 g
Vitamin A 51.9 %
Vitamin B-12 3.1 %
Vitamin B-6 3.7 %
Vitamin C 5.1 %
Vitamin D 1.4 %
Vitamin E 12.5 %
Calcium 6.8 %
Copper 6.8 %
Folate 3.3 %
Iron 5.2 %
Magnesium 4.3 %
Manganese 27.4 %
Niacin 1.7 %
Pantothenic Acid 2.8 %
Phosphorus 8.4 %
Riboflavin 7.4 %
Selenium 6.6 %
Thiamin 5.9 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Cake

View the full Carrot Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Cake

84 calories of Granulated Sugar, (0.11 cup)

79 calories of Powdered Sugar, (0.17 cup, unsifted)

77 calories of Canola Oil, (0.04 cup)

49 calories of Pecans, (0.06 cup, chopped)

29 calories of Low fat cream cheese, (12.56 grams)

25 calories of Pecans, (0.03 cup, chopped)

22 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (0.44 serving)

16 calories of Egg, fresh, whole, raw, (0.22 large)

8 calories of Carrots, raw, (0.17 cup, grated)

7 calories of Dole Pineapple Tidbits 100% Pineapple juice, (0.06 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

2 calories of Vanilla Extract, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Baking Soda, (0.11 tsp)

0 calories of Salt, (0.03 tsp)


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