Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 117.0
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 4.7 mg
Sodium 658.2 mg
Potassium 638.6 mg
Total Carbohydrate 9.7 g
Dietary Fiber 1.3 g
Sugars 3.9 g
Protein 17.2 g
Vitamin A 49.2 %
Vitamin B-12 40.0 %
Vitamin B-6 13.7 %
Vitamin C 49.8 %
Vitamin D 20.0 %
Vitamin E 10.0 %
Calcium 20.3 %
Copper 4.7 %
Folate 33.8 %
Iron 14.3 %
Magnesium 5.1 %
Manganese 5.7 %
Niacin 2.9 %
Pantothenic Acid 21.6 %
Phosphorus 36.8 %
Riboflavin 105.6 %
Selenium 45.2 %
Thiamin 23.3 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanish Veggie Omelet

View the full Spanish Veggie Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanish Veggie Omelet

67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)

25 calories of Kraft Free American Cheese Singles, (1 slice)

9 calories of Tomatoes, red, ripe, raw, year round average, (0.25 cup, chopped or sliced)

8 calories of La Victoria Salsa Picante, Medium, (2 tbsp)

8 calories of Onions, raw, (2 tbsp chopped)

6 calories of Green Peppers (bell peppers), (2 tbsp)

0 calories of Cilantro, raw, (1 tbsp)

0 calories of All Natural Vegetable Oil Cooking Spray, (1 serving)


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