Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 275.1
Total Fat 9.3 g
Saturated Fat 2.9 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 2.6 g
Cholesterol 39.1 mg
Sodium 279.5 mg
Potassium 62.4 mg
Total Carbohydrate 44.7 g
Dietary Fiber 1.5 g
Sugars 25.5 g
Protein 4.1 g
Vitamin A 1.9 %
Vitamin B-12 2.3 %
Vitamin B-6 1.5 %
Vitamin C 5.7 %
Vitamin D 0.4 %
Vitamin E 1.4 %
Calcium 4.7 %
Copper 3.3 %
Folate 6.8 %
Iron 5.0 %
Magnesium 2.3 %
Manganese 12.8 %
Niacin 4.7 %
Pantothenic Acid 1.8 %
Phosphorus 4.7 %
Riboflavin 4.9 %
Selenium 12.2 %
Thiamin 8.2 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Muffins

View the full Blueberry Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Muffins

76 calories of Granulated Sugar, (0.10 cup)

67 calories of Earth Balance Natural Buttery Spread, (0.67 tbsp)

36 calories of Flour, white, (0.08 cup)

36 calories of Wheat flour, white, all-purpose, unenriched, (0.08 cup)

14 calories of Blueberries, fresh, (0.17 cup)

12 calories of 1 Large Brown Egg, (0.17 serving)

4 calories of Soy Milk, (0.04 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Almond Extract, (0.17 tsp)


No nutrition or calorie comments found.