Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 320.1
Total Fat 24.2 g
Saturated Fat 17.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.0 g
Cholesterol 8.2 mg
Sodium 325.1 mg
Potassium 898.6 mg
Total Carbohydrate 22.8 g
Dietary Fiber 4.8 g
Sugars 11.2 g
Protein 9.4 g
Vitamin A 4.0 %
Vitamin B-12 1.7 %
Vitamin B-6 15.0 %
Vitamin C 10.1 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 4.8 %
Copper 32.9 %
Folate 11.0 %
Iron 27.4 %
Magnesium 17.9 %
Manganese 51.2 %
Niacin 34.0 %
Pantothenic Acid 17.8 %
Phosphorus 26.0 %
Riboflavin 28.8 %
Selenium 18.9 %
Thiamin 8.3 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut Curry Chicken

View the full Coconut Curry Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut Curry Chicken

36 calories of Olive Oil, (0.30 tbsp)

32 calories of Coconut Milk (Silk), (0.40 cup)

23 calories of Portabella Mushrooms, (90 grams)

20 calories of Del Monte Diced Tomatoes, No Salt Added, (0.40 cup)

17 calories of Chicken Breast (cooked), no skin, roasted, (0.20 unit (yield from 1 lb ready-to-cook chicken))

16 calories of Granulated Sugar, (1 tsp)

16 calories of Tomato Sauce, (0.20 cup)

8 calories of Curry powder, (0.40 tbsp)

5 calories of Onions, raw, (0.20 small)

2 calories of Garlic, (0.40 clove)


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