Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 183.4 | Total Fat | 9.2 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 2.8 g |
| Monounsaturated Fat | 5.4 g |
| Cholesterol | 0.0 mg |
| Sodium | 616.5 mg |
| Potassium | 60.8 mg |
| Total Carbohydrate | 24.8 g |
| Dietary Fiber | 1.9 g |
| Sugars | 19.2 g |
| Protein | 0.4 g |
| Vitamin A | 2.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.1 % |
| Vitamin C | 5.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 12.0 % |
| Calcium | 0.4 % |
| Copper | 2.1 % |
| Folate | 0.0 % |
| Iron | 1.9 % |
| Magnesium | 1.0 % |
| Manganese | 2.0 % |
| Niacin | 1.3 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.8 % |
| Riboflavin | 1.2 % |
| Selenium | 2.0 % |
| Thiamin | 0.7 % |
| Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Copper Penny Carrots
View the full Copper Penny Carrots Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Copper Penny Carrots
77 calories of Canola Oil, (0.04 cup)
61 calories of Granulated Sugar, (0.08 cup)
23 calories of can sliced carrot, (0.38 cup)
10 calories of Tomato Soup, (0.08 can (10.75 oz))
0 calories of Pepper, black, (0.08 tsp)
0 calories of Lea & Perrins, Worcestershire Sauce, (0.08 tsp)
0 calories of Salt, (0.08 tsp)
0 calories of white vinegar, (0.06 cup)
0 calories of Dry Mustard, (0.08 tsp)
Calories per serving of Copper Penny Carrots
77 calories of Canola Oil, (0.04 cup)
61 calories of Granulated Sugar, (0.08 cup)
23 calories of can sliced carrot, (0.38 cup)
10 calories of Tomato Soup, (0.08 can (10.75 oz))
0 calories of Pepper, black, (0.08 tsp)
0 calories of Lea & Perrins, Worcestershire Sauce, (0.08 tsp)
0 calories of Salt, (0.08 tsp)
0 calories of white vinegar, (0.06 cup)
0 calories of Dry Mustard, (0.08 tsp)
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