Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 196.4
Total Fat 6.7 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.3 g
Cholesterol 122.5 mg
Sodium 485.8 mg
Potassium 173.5 mg
Total Carbohydrate 12.1 g
Dietary Fiber 2.4 g
Sugars 2.0 g
Protein 22.9 g
Vitamin A 12.4 %
Vitamin B-12 4.0 %
Vitamin B-6 8.6 %
Vitamin C 77.2 %
Vitamin D 5.0 %
Vitamin E 3.4 %
Calcium 2.4 %
Copper 1.3 %
Folate 7.1 %
Iron 10.8 %
Magnesium 1.8 %
Manganese 3.1 %
Niacin 2.5 %
Pantothenic Acid 2.1 %
Phosphorus 6.9 %
Riboflavin 8.0 %
Selenium 0.2 %
Thiamin 2.1 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Patty w/ Peppers

View the full Salmon Patty w/ Peppers Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Patty w/ Peppers

90 calories of Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, (3 oz)

51 calories of Quaker Oats - Quick 1 Minute - Dry, (0.17 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

9 calories of Egg white, large, (0.50 serving)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

5 calories of Scallions, raw, (0.17 cup, chopped)


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