Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 258.1
Total Fat 15.1 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 46.5 mg
Sodium 725.1 mg
Potassium 257.1 mg
Total Carbohydrate 15.8 g
Dietary Fiber 2.3 g
Sugars 2.9 g
Protein 14.7 g
Vitamin A 14.0 %
Vitamin B-12 4.2 %
Vitamin B-6 15.4 %
Vitamin C 54.8 %
Vitamin D 0.3 %
Vitamin E 10.3 %
Calcium 11.0 %
Copper 2.9 %
Folate 14.3 %
Iron 6.5 %
Magnesium 6.2 %
Manganese 10.6 %
Niacin 25.3 %
Pantothenic Acid 5.1 %
Phosphorus 18.2 %
Riboflavin 9.4 %
Selenium 16.0 %
Thiamin 10.0 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Broccoli Bake

View the full Chicken and Broccoli Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Broccoli Bake

70 calories of Kraft Mayo Light Mayonnaise (Mayo), (2 tbsp)

46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)

36 calories of Cheddar Cheese, (0.08 cup, shredded)

34 calories of Bread crumbs, dry, grated, plain, (0.08 cup)

29 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.21 cup)

14 calories of Broccoli, frozen, (0.17 package (10 oz))


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