Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 173.2
Total Fat 7.1 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.9 g
Cholesterol 21.4 mg
Sodium 615.5 mg
Potassium 397.3 mg
Total Carbohydrate 16.1 g
Dietary Fiber 4.7 g
Sugars 3.1 g
Protein 13.0 g
Vitamin A 8.9 %
Vitamin B-12 5.3 %
Vitamin B-6 8.2 %
Vitamin C 7.1 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 28.9 %
Copper 6.4 %
Folate 7.7 %
Iron 6.1 %
Magnesium 9.1 %
Manganese 16.2 %
Niacin 6.2 %
Pantothenic Acid 4.5 %
Phosphorus 22.6 %
Riboflavin 10.7 %
Selenium 12.2 %
Thiamin 5.9 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggplant Parmesan

View the full Eggplant Parmesan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggplant Parmesan

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

28 calories of Eggplant, fresh, (0.20 eggplant, unpeeled (approx 1-1/4 lb))

27 calories of Parmesan Cheese, grated, (0.06 cup)

16 calories of Bread, whole wheat (including toast) prepared from recipe, (0.19 slice, thin (3-3/4" x 5" x 3/8"))

12 calories of Del Monte Diced Tomatoes, No Salt Added, (0.23 cup)

10 calories of Tomato Sauce, (0.13 cup)

4 calories of Egg white, fresh, (0.25 large)

1 calories of Oregano, ground, (0.06 tbsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Basil, (0.13 tbsp)

0 calories of Salt, (0.06 tsp)

0 calories of Garlic Salt, (0.06 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.