Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 290.3
Total Fat 7.0 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 15.2 mg
Sodium 1,292.6 mg
Potassium 1,007.5 mg
Total Carbohydrate 46.4 g
Dietary Fiber 4.5 g
Sugars 11.0 g
Protein 11.0 g
Vitamin A 11.5 %
Vitamin B-12 5.1 %
Vitamin B-6 28.2 %
Vitamin C 57.3 %
Vitamin D 26.7 %
Vitamin E 1.0 %
Calcium 25.2 %
Copper 17.9 %
Folate 11.9 %
Iron 13.4 %
Magnesium 11.5 %
Manganese 35.9 %
Niacin 28.2 %
Pantothenic Acid 6.2 %
Phosphorus 20.6 %
Riboflavin 9.0 %
Selenium 8.3 %
Thiamin 10.3 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Potato Soup

View the full Crock Pot Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Potato Soup

110 calories of Potato, raw, (0.75 medium (2-1/4" to 3-1/4" dia.))

56 calories of Carnation, Light Evaporated Milk (410g can) (UK), (51.25 gram)

40 calories of Daisy Light Sour Cream, (2 tbsp)

38 calories of Campbell's Cheddar Cheese Soup, (0.19 cup)

14 calories of Flour, white, (0.03 cup)

7 calories of Leeks, (0.13 leek)

7 calories of Chicken Broth, (5.25 fl oz)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Garlic, (0.75 clove)

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.13 tsp)


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