Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 105.6
Total Fat 0.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.2 g
Cholesterol 0.3 mg
Sodium 362.2 mg
Potassium 132.0 mg
Total Carbohydrate 25.4 g
Dietary Fiber 2.2 g
Sugars 1.0 g
Protein 3.4 g
Vitamin A 0.6 %
Vitamin B-12 0.9 %
Vitamin B-6 0.6 %
Vitamin C 0.2 %
Vitamin D 1.4 %
Vitamin E 0.1 %
Calcium 4.5 %
Copper 10.1 %
Folate 3.6 %
Iron 4.8 %
Magnesium 5.3 %
Manganese 9.3 %
Niacin 2.5 %
Pantothenic Acid 0.8 %
Phosphorus 5.6 %
Riboflavin 3.7 %
Selenium 4.5 %
Thiamin 4.2 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate cake

View the full Chocolate cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate cake

41 calories of Raw sugar, (2.67 tsp)

27 calories of Flour, white, (0.06 cup)

16 calories of Whole Wheat Flour, (0.04 cup)

8 calories of Cocoa, dry powder, unsweetened, (0.04 cup)

6 calories of America's Choice Unsweetened Apple Sauce, (0.06 cup)

5 calories of Milk, nonfat, (0.06 cup)

3 calories of Egg white, large, (0.17 serving)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Splenda, (2.67 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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