Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 499.4
Total Fat 41.5 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 80.9 mg
Sodium 373.9 mg
Potassium 405.9 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.9 g
Sugars 0.0 g
Protein 27.1 g
Vitamin A 3.5 %
Vitamin B-12 9.2 %
Vitamin B-6 34.3 %
Vitamin C 8.1 %
Vitamin D 0.0 %
Vitamin E 12.9 %
Calcium 3.5 %
Copper 4.0 %
Folate 4.9 %
Iron 6.2 %
Magnesium 9.7 %
Manganese 4.2 %
Niacin 64.0 %
Pantothenic Acid 11.6 %
Phosphorus 25.4 %
Riboflavin 7.9 %
Selenium 30.6 %
Thiamin 7.2 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Garlic and Herb Chicken Salad

View the full Low Carb Garlic and Herb Chicken Salad Recipe & Instructions
Submitted by: KEWILEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Garlic and Herb Chicken Salad

360 calories of Mayonnaise, regular (mayo), (0.25 cup)

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

12 calories of Onions, raw, (0.19 cup, chopped)

4 calories of Celery, raw, (0.19 cup, diced)

0 calories of Albertson's - Apple Cider Vinegar, (0.75 tbsp)


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