Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 349.2
Total Fat 23.9 g
Saturated Fat 9.9 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 9.4 g
Cholesterol 80.0 mg
Sodium 24.5 mg
Potassium 126.3 mg
Total Carbohydrate 30.2 g
Dietary Fiber 2.4 g
Sugars 18.5 g
Protein 4.1 g
Vitamin A 11.9 %
Vitamin B-12 2.2 %
Vitamin B-6 2.4 %
Vitamin C 0.3 %
Vitamin D 1.6 %
Vitamin E 4.4 %
Calcium 2.6 %
Copper 13.7 %
Folate 2.8 %
Iron 5.5 %
Magnesium 8.3 %
Manganese 35.9 %
Niacin 1.7 %
Pantothenic Acid 3.1 %
Phosphorus 9.0 %
Riboflavin 5.2 %
Selenium 10.5 %
Thiamin 6.7 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mississippi mud cake

View the full Mississippi mud cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mississippi mud cake

130 calories of Butter, unsalted, (0.08 cup)

82 calories of Pecans, (0.10 cup, chopped)

55 calories of Splenda Sugar Blend for Baking, (2.76 tsp)

36 calories of Wheat flour, white, all-purpose, unenriched, (0.08 cup)

30 calories of Jet-Puffer Marshmallow Creme, (9.90 gram(s))

14 calories of Egg, fresh, whole, raw, (0.20 large)

7 calories of Cocoa, dry powder, unsweetened, (0.55 tbsp)

2 calories of Vanilla Extract, (0.05 tbsp)

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)


No nutrition or calorie comments found.