Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 158.0
Total Fat 1.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 75.1 mg
Sodium 1,184.6 mg
Potassium 773.8 mg
Total Carbohydrate 23.3 g
Dietary Fiber 5.9 g
Sugars 5.7 g
Protein 15.3 g
Vitamin A 37.0 %
Vitamin B-12 9.8 %
Vitamin B-6 37.7 %
Vitamin C 315.9 %
Vitamin D 6.7 %
Vitamin E 14.3 %
Calcium 7.7 %
Copper 17.9 %
Folate 19.8 %
Iron 17.9 %
Magnesium 14.6 %
Manganese 59.4 %
Niacin 20.8 %
Pantothenic Acid 14.7 %
Phosphorus 19.0 %
Riboflavin 20.1 %
Selenium 31.6 %
Thiamin 14.0 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Stir Fry

View the full Shrimp Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Stir Fry

38 calories of Shrimp, cooked, (7 large)

30 calories of Onions, raw, (0.50 cup, chopped)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

10 calories of Kikkoman Soy Sauce, (1 tbsp)

9 calories of Ginger, ground, (0.50 tbsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

6 calories of Garlic, (1.50 tsp)

4 calories of PAM - Olive Oil Cooking Spray (0.4 sec spray), (0.75 serving)

3 calories of Lemon juice, (1 tbsp)

2 calories of Paprika, (0.25 tsp)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (1 dash)


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