Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 209.7
Total Fat 6.7 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 25.0 mg
Sodium 550.4 mg
Potassium 166.1 mg
Total Carbohydrate 22.6 g
Dietary Fiber 7.2 g
Sugars 4.0 g
Protein 15.3 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 8.0 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 6.6 %
Copper 3.0 %
Folate 0.5 %
Iron 21.1 %
Magnesium 1.7 %
Manganese 2.5 %
Niacin 2.5 %
Pantothenic Acid 0.2 %
Phosphorus 1.4 %
Riboflavin 1.5 %
Selenium 1.2 %
Thiamin 0.7 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Chuck Chili

View the full Ground Chuck Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Chuck Chili

110 calories of Sun-Vista Red Kidney Beans, (4 oz)

80 calories of Beef, ground chuck - 85/15, (1.33 oz)

13 calories of Tomato Paste, (0.06 cup)

7 calories of Del Monte Diced Tomatoes, No Salt Added, (0.13 cup)


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